VF 33 6/11/11
Malt Bill
8kg Ale
8kg Pilsner
2kg Caramuich
1.5kg Light crystal
500g Biscuit
300g Chocolate
250g Wheat
250g Rolled Oats
150g Black
Total 20.95kg
1332 Northwest Ale Wyeast 3litres
Hops
100g Northern Brewer @ 60min
100g Northern Brewer @ 50min
50g Galaxy @ 30min
50g Galaxy @ 20min
100g Amarillo @ flameout
100g Amarillo for Dry Hopping when racking
Mashed in with 70lt of water @ 71deg C
Sparged in with 55lt of water @ 75deg C for 15min
Total water used 125lts
Pre Boil volume of 103lts
Final volume of 85lts
SG 1052
1 comment:
Hi Skip,
Gotta say that the keg of the hoppy roger was well received by all that imbibed!! I have not a drop left, I will have to get my own brewery together soon!!
G
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